August 18, 2022
Wood-fired pizza from Papa Woody added new menu items now that he’s settled into his new home at Second and Phillips. Honey Badger Pizza features the restaurant’s new 911 Hot Wing Sauce, mozzarella cheese, Andouille sausage, spicy pepperoni, diced red pepper, red onion, crushed Takis chips and a drizzle of hot honey . Get a grilled chicken sandwich on a Kaiser bun with lettuce, tomatoes, pickles and a side of mayonnaise. Add sautéed mushrooms and Pepper Jack cheese for an additional charge. A house salad uses a mix of lettuce with tomatoes, eggs, mozzarella, and your choice of dressing. Papa Woody’s Smothered Pretzel Bites, which are baked in a wood oven, now come in three options. Buffalo includes Buffalo chicken, mozzarella and blue cheese. Stadium offers Stadium Cheddar, Mozzarella and Cheddar with Bacon. The original version contains pizza sauce, mozzarella and pepperoni. For dessert, try the funnel cake fries. They are dusted with powdered sugar and served with chocolate syrup and strawberry jam for dipping.
The food truck FadeAways is launching a new family meal service called Smoke Somethin’ Sundays. The first will be Labor Day weekend. The $75 meal will feed six to eight people and will include ribs, brisket, sausage, mac and cheese, coleslaw and the food truck’s signature Joker beans. Only 10 slots are available. Contact us via Facebook, text 605-376-7331 or email [email protected]. From September 18, they will be a regular offering every Sunday, owner Anthony Withers said. Pickup and delivery will be available.
Brix Wine Bar started the WOW series. Each week, the wine bar on Main in Washington Square across from the Washington Pavilion will choose a wine it usually sells by the bottle and open it for tasting. WOW is offered Wednesday through Saturday. First up is Tait “Ball Buster” Shiraz from Barossa Valley, Australia.
Look’s Marketplace’s Annual Back Patio Shrimp Boil is at 3 p.m. on Sundays. Tickets are $50 and include food and a beer from Look’s Beer Co. Get them by clicking here.
coffee roasting has created a special blend for Cherry farms which is sold only in the gardens south of Brandon. Farmhouse Blend features a blend of Colombian and Guatemalan beans. Bags are available with whole or ground beans.
When you can’t make up your mind, Outback Steakhouse added Steak ‘N Mate combos. Choose from Sirloin and Flowery Fried Shrimp, Sirloin and Nashville Hot Wings or Alice Springs Chicken Sirloin.
Get a Rainy Day Coffee Co. Vern Eide Motorcars cafe on Saturday during its inaugural slumber party. Black iron waffles and Kane’s Bakery and Coffee Products will also be there to sell food. The event includes face painting, craft projects, a DJ and a film. Nominate your favorite teacher for a chance to win a $500 gift card for their class and a $250 card for you for their nomination. The party starts at 8:30 a.m. at Vern Eide Mitsubishi in Arrowhead and Sycamore.
MacKenzie River Pizza, Pub and Grill offers a back-to-school special until August. Bring a receipt for school supplies of at least $25 and get a 25% discount. The restaurant uses an honor system for online orders. Use code SCHOOL25 at checkout for discount to apply.
With another back-to-school special, Stensland family farms will serve $2 frozen dips from 1 to 5 p.m. Sunday at its three retail locations. The location at 3101 W. 41st St. will also have face paint by Enchanted Faces by Megan and a pop-up bakery with Andrea’s Bake Shop.
Schedule changes, service
Today and Friday are the last days of the season for the thai dakota food truck, which debuted earlier this year. Owner Meg Brauer, originally from Thailand, will serve from 4 p.m. to 8 p.m. today at Ace Hardware in Harrisburg and the same hours Friday at Dollar Fresh in Tea.
Flying Santo Taco Bar added supper hours. Dinner is served from 4:00 p.m. to 8:00 p.m. Thursday through Saturday. Other hours are breakfast 7am-10am Tuesday-Friday and lunch 11am-3pm Tuesday-Saturday.
Sunday morning early risers can rejoice. Source opens one hour earlier – at 8:00 a.m. Closing time remains 8:00 p.m.
Milky Way B&G began the fall hours. The glaciers are open every day from 11 a.m. to 9 p.m.
Here are some more food and drink headlines from the past week.
10 questions to: Kate Washenberger
Food truck features smart theme, popular menu item, people owner
Kansas-based chicken restaurant chooses West Side site for first location in town
World-Class Chef Evolves Downtown Restaurant With Tasting Menus and Special Events
New menu items bring more reasons to dine at downtown’s favorite cocktail bar