Posts in category

Asian cuisine


JOHNNY MILLER It must be fall because Pumpkin Spice Latte is now available at Starbucks. Fall also brings cooler weather which prompts us to spend more time in the kitchen making comfort foods like cookies, cakes, and hearty stews. Spices like ginger impart a hot and tangy flavor to sweet and savory dishes and drinks …

Aleph’s recent $ 105 million The Series B funding round was led by THE Catterton, the world’s largest consumer-focused private equity firm, and DisruptAD, ADQ’s venture capital platform, and included participation from Temasek, a global investment firm based in Singapore. “We are delighted to partner with key players in the Asia market and establish a …

Some cashew growers in Mlale district, Katavi region, have expressed optimism about modern varieties of produce, saying they have the potential to improve crop productivity. They said that access to improved seeds has been one of the factors determining agricultural productivity in Tanzania, especially for smallholder farmers. More than 760 farmers in the region have …

I was a chili oil collector. Whenever I ordered Chinese take-out, I always asked for extra small containers of hot pepper oil – dried and ground chili pepper flakes and seeds soaked in red fireball oil. I combined them in a separate pot and filled with neutral oil so I always had a reserve in …

RHOBH’s Crystal Kung Minkoff exposes the hurtful messages she received from viewers about her race. The star had the best response for her bullies. New to The Real Housewives of Beverly Hills Crystal Kung Minkoff is not retaining Instagram followers who have hurled racist slurs at her. Crystal has received many favorable reviews from fans …

One of the world’s most popular white wines, Sam Wylie-Harris has set his sights on sauvignon blanc. It’s a sensational time to drink sauvignon blanc. These crunchy and aromatic wines go wonderfully with seasonal shellfish (they are natural with oysters) and seafood, sweet and spicy Asian cuisine, not to mention green salads with herbs, vegetable …

By Sukant Deepak It was while writing an article on the Bengal famine of 1943 that she asked herself: why does Indian cuisine only focus on gastronomy centered on taste? Who writes about cooking and who grows food? Also, why does Indian food history not consider periods of hunger to be legitimate, is there a …

The people of Kidderminster have a wide variety of options when it comes to great restaurants right on their doorstep. Whether it’s a family-run restaurant with the best Asian cuisine in the region or an elegant bistro overlooking the River Stour, locals are spoiled for choice. So where to start ? To make the most …

Whether it was a chewy sweet donut or a steaming siopao or a slice of its sweet banana bread, you had a bite to eat, whether you like it or not. But you would like it; everyone always has. “She just cooked with passion, she cooked with the heart,” said Carissa Dintemann, a fellow chef, …

I’m sorry for what I’m about to say, but The Cheesecake Factory is one of the most overrated experiences you can have. I recently visited to see if I was wrong or correct in my initial observations, and clearly it wasn’t the first. When I arrived there was no waiting and the waitress was very …