Bali’s Hanging Gardens Celebrate The Wondrous Seventeen


From September 1 to 18, join the culinary feast of the 17th anniversary of the Hanging Gardens of Bali in three different destinations in Ubud and Munduk

The Hanging Gardens of Bali certainly knows how to throw a shot. Along with two other sister properties – Nandini Jungle Resort & Spa and Elevate Bali with Hanging Garden – you are invited to embark on a culinary journey consisting of seven courses, served in 170 minutes and available for 17 days.

From left to right: Chef Josef Sukup, Ridwan Hakim and Florian Neubauer

Led by the company’s Executive Chef Ridwan Hakim, the celebration features two special guest chefs from Zermatt’s one-star Michelin restaurant. Chef Florian Neubauer and Sous Chef Josef Sukup of After Seven will cook up a storm, showcasing their prowess through a progressive, ready-made tasting menu.

“My motto is ‘change your view, see the new’. There are no fixed rules in the kitchen and I accept the challenges of cooking in a new setting and using local products,” says Neubauer. His expertise in French cuisine and his passion for vibrant Asian cuisine translates well into the seven-course tasting menu. “Lucky guests who dine with us on special days will be treated to not just seven but 17 courses,” adds the chef.

Hanging Gardens of Bali celebrates The Wondrous Seventeen
Octopus with Chorizo ​​Espuma, Fennel and Chimichurri on The Wondrous Seventeen Tasting Menu

Open to the public, the seven-course tasting menu is a deft showcase of flavor progression and impeccable timing. Expect brilliant dishes and fun discoveries in dishes such as Chicken Liver Praline with Amaranth and Orange Gel; Octopus with Chorizo ​​​​Espuma, Fennel and Chimichurri; Smoked Duck Breast with Jackfruit, Foie Gras and Duck Juice; as well as tender prime ribs with mushrooms and salsa verde.

Discover The Wonderful Seventeen collaboration on

(1) Hanging Gardens of Bali

Dinner starts at 7 p.m. At the price of Rp2,100,000++/person. The 17-course surprise dinner is available on September 17 and 18

To book call +62 361 982 700 or email [email protected]

(2) Nandini Jungle Resort & Spa

Dinner starts at 7 p.m. At the price of Rp1,700,000++/person. The 17-course surprise dinner is available on September 5 and 6.

To book, call +62 812 3687 1170 or email [email protected]

(3) Elevate Bali with the Hanging Garden

Lunch starts at 1 p.m. At the price of Rp1,700,000++/person. The 17-course surprise lunch is available on September 10 and 11.

To book, call +62 821 4566 6738 or email [email protected]

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